Eunice Opoku-Boateng

Michael Paa Kwasi Baidoo

Food safety lead


Michael Paa Kwasi Baidoo is a food safety /Quality control professional experienced in developing organization’s quality structure, systems and procedures. Michael has in-depth knowledge in the development and implementation of prerequisite programs, HACCP and quality management systems in the Food Manufacturing Industry.

He has an ISO 9001 internal auditors certificate which serves as the bedrock for systems implementation in any industry.

  • MSc. Food quality management system
  • Certificate – ISO 9001- Internal auditor

  • Quality Control
  • ISO Management Systems Audit
  • Manufacturing Hygiene
  • FSSC 22000
  • QMS
  • ISO Management Systems Documentation
  • Risk assessment


Food Safety Lead

Michael worked as a Standards Officer at the Ghana Standards Authority where he drafted and revised national standards and adopted/adapted international standards for different industries in the country. He is well vested in systems approach and documentation processes.

Quality Control Supervisor

Michael then worked as a Quality Control Supervisor at Twellium industrial company Limited, which is an award-winning Food Manufacturing Company where he monitored and coordinated all production activities to ensure that production lines run smoothly and generated a consistently suitable output of products that meet quality standards

Having worked both at the regulatory and industrial sectors,Michael has gained vital experience in standards development and implementation and the need to streamline business processes in the various industries.